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Location 22, Pink Avenue, Amritsar - 143001, Punjab, India.
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Ceylon cinnamon powder - bulk B2B export from India

True Ceylon cinnamon (Cinnamomum verum) powder from Kerala, India. Low coumarin, food grade and supplement grade. Third-party tested, COA per batch. IEC registered, FSSAI licensed Indian exporter.

Ceylon cinnamon powder - technical overview

Full technical specification sheet available on request. COA provided with every batch from NABL-accredited third-party laboratories.

Botanical name
Cinnamomum verum (Ceylon / true cinnamon)
Plant part used
Inner bark (dried, ground)
Coumarin content
Low coumarin - as per Ceylon variety
Form
Fine powder / quills available
Colour
Light tan to medium brown
Origin
Kerala, India
Minimum order quantity
25 kg (flexible for first orders)
Packaging
25 kg HDPE drums / custom
Shelf life
24 months (sealed, dry storage)
Moisture content
≤ 10%
Mesh size
60-80 mesh available
Shipping terms
FOB / CIF / DDP available

Third-party tested - every batch, no exceptions

All test reports from NABL-accredited independent laboratories. Full COA shared before order confirmation. No exceptions, no shortcuts.

Test parameter Method Standard / limit Status
Coumarin content HPLC Low coumarin (Ceylon variety) ✅ As per spec
Cinnamaldehyde content GC-MS As per spec ✅ As per spec
Lead (Pb) ICP-MS < 0.5 ppm (Prop 65 aligned) ✅ Compliant
Arsenic (As) ICP-MS < 0.2 ppm ✅ Compliant
Cadmium (Cd) ICP-MS Below USP limits ✅ Compliant
Mercury (Hg) ICP-MS Below USP limits ✅ Compliant
Total plate count USP <2021> AHPA compliant ✅ Compliant
E. coli & Salmonella USP <2022> Absent ✅ Absent
Pesticide residues GC/LC-MS multi-residue Below EU MRL ✅ Compliant
Moisture content Karl Fischer / LOD ≤ 10% ✅ Compliant

Full COA with lab report reference numbers available on request. Third-party lab reports shared before order confirmation. Batch-specific testing - not generic certificates.

Export-ready documentation - zero gaps

Every shipment is backed by a complete documentation dossier for seamless customs clearance in the USA, EU, UK, UAE, and beyond.

IEC registered exporter
FSSAI Central Licence
US FDA-aligned facilities
Per-shipment FSSAI Export NOC
Phytosanitary certificate
Certificate of origin
Allergen declaration
Technical specification sheet
COA - NABL accredited lab
Prop 65 aligned testing

What our buyers use Ceylon cinnamon for

Ceylon cinnamon is preferred globally over Cassia for its low coumarin content, making it ideal for daily-use supplements and food applications. Common uses include:

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Capsules & tablets
Blood sugar & metabolic support supplements
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Functional drinks
Spiced wellness teas & lattes
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Functional foods
Baked goods, bars, cereals
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Nutraceuticals
Metabolic & glucose support blends
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Private label
Custom formulations & branding
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Ayurvedic products
Traditional formulations

Field to freight - full traceability

Our Ceylon cinnamon is sourced from Kerala — India's premier cinnamon cultivation region, producing true Cinnamomum verum with the characteristic low-coumarin profile required for EU and US supplement compliance.

Inner bark is harvested, dried, and processed at FDA-aligned facilities. Ceylon cinnamon is verified as Cinnamomum verum (not Cassia) by botanical ID testing. Every batch held pending lab clearance. No batch ships without a passed COA.

  • Botanical identity verified — Cinnamomum verum confirmed
  • Low coumarin — compliant with EU supplement regulations
  • Full field-to-freight traceability documentation
  • Prop 65 aligned heavy metal testing on every batch
How Systler's export process works
01
Submit inquiry
Share your product brief, target market, and volume requirements.
02
Receive sample + COA
100g-500g samples dispatched within 5 business days with full lab report.
03
Confirm order
Approve sample, confirm specifications and quantity. PI issued.
04
Batch testing
Production batch tested by third-party lab. COA shared for your approval.
05
Dispatch
Shipment with full documentation dossier. FOB / CIF / DDP as agreed.

Questions about how we work?

Ceylon cinnamon (Cinnamomum verum) is known as 'true cinnamon' and contains significantly lower levels of coumarin compared to Cassia cinnamon. This makes it the preferred choice for daily-use supplements, especially in EU and US markets where high coumarin intake is restricted.

Every batch is verified by botanical identity testing to confirm Cinnamomum verum. The species ID is included in the COA documentation. This is critical for our customers selling into EU supplement markets.

Minimum order quantity starts at 25 kg for first-time buyers. Larger volumes (100 kg, 500 kg, 1 MT+) attract better pricing. Contact us for a customised quote.

Yes — we supply both fine-ground Ceylon cinnamon powder and whole quills. Please specify your preferred form when submitting your inquiry.

Yes — samples of 100g–500g with full COA are dispatched within 5 business days of request. International shipping charges are credited back on the first commercial order.

We export to the USA, UK, EU, Canada, Australia, UAE, and Southeast Asia. Full export documentation included — COA, botanical identity report, phytosanitary certificate, certificate of origin, allergen declaration, and FSSAI Export NOC per shipment.

Ready to source Ceylon cinnamon powder?

Request a sample or submit a bulk inquiry — we respond within 24 hours on business days.